The Bloganuary question today: “What’s your favorite meal to cook and/or eat?“
And my response is:
Roast beef (fork tender), mashed potatoes and gravy, a veggie like peas & carrots.
And for dessert, rice pudding with cinnamon and lots of raisins.
Easy enough to answer. However, I rarely make a full meal like this, so it’s always a treat. 🙂
Christine's Collection 
Sounds good to me!
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So ‘re agreed. If we come to visit, you know what you can serve me. 🙂 My husband, on the other hand, doesn’t like meat or fish — which is why roast beef is rare at our house. (Pardon the pun.)
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